We are now taking orders for Christmas hampers. More details can be found by clicking the above tab. Our team are always happy to help you make you own bespoke hamper. These make great gifts for your foodie friends.
We have order forms at Thyme for Patchwork pate and Bray's pork pies.
This year's festive pates include….
Partridge, pear & sloe gin.
Pheasant liver, port & pistachio,
Stilton & cranberry
Festive duck liver with brandied fruits.
You can also order your favourites to avoid disappointment.
Last order date for pate will be Monday 15th December.
This year we will also be taken orders for pork pies.
Available in 3 sizes - small (which come in batches of 6)
Medium (about 1lb in weight) and large about (3lb in weight).
The festive pies available to order now are
Pork with fig, orange zest and festive spices
Pork with brandy and a layer of prune.
We are also taking orders for the regular pies
Naked
Onion marmalade
Chorizo
Chilli
The last order dates for these pies will be Friday 12th December.
We will have some Christmas specials on our cafe menu from December...
